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The Newly-transformed London Hilton Park Lane opens Park Corner Brasserie and Revery Bar

In the heart of Mayfair, where opulence meets sophistication, the London Hilton on Park Lane has undergone a multimillion-pound transformation, unveiling a rejuvenated emblem of luxury and exclusivity. The grand reopening of this iconic institution is nothing short of a celebration of timeless glamour, sophistication, and culinary excellence. Welcome to the Park Corner Brasserie and Revery Bar, where the fusion of history and modernity creates an experience that is nothing short of extraordinary.


Revisiting a Legacy

Established in 1963 as Hilton's inaugural UK hotel, the London Hilton on Park Lane has always been synonymous with world-class hospitality. With over 60 years of unrivaled service, this refurbishment reaffirms its status as an international landmark, known for hosting the crème de la crème of society. The hotel's legendary reputation is not just sustained but elevated to new heights with this transformation.

An Artful Lobby

The newly reimagined lobby sets the stage for a groundbreaking guest experience. Bathed in warm, golden tones, the space features a remarkable art installation by award-winning London designer Giles Miller. This transformation seamlessly marries the hotel's storied history with contemporary flair, providing an inviting area that exudes both grandeur and warmth.

Elegance in Every Detail

As you step into the refined suites, you are enveloped in understated elegance. Adorned with bespoke art pieces and marble-clad bathrooms, the rooms are a testament to exceptional design. The colour palette reflects the serene English countryside while drawing inspiration from Inge Beck, Hilton’s Director of Interior Decoration for Hilton Hotels International in 1963. Shades of deep burgundy, inspired by 1960s Savile Row fashion, and lush greens reminiscent of Hyde Park come together to create a harmonious ambience that echoes Mayfair's tradition.

The Culinary Delight: Park Corner Brasserie

The grand highlight of this transformation is the Park Corner Brasserie. Drenched in natural light and furnished with lush green leather, this restaurant presents a curated experience of seasonal British cuisine. Under the culinary leadership of Chefs Jean Didier and Anthony Marshall, the menu is a masterpiece of sustainability and a symphony of flavours that cater to the most discerning palates. The state-of-the-art open kitchen adds an element of theatre, giving diners an up-close look at the culinary magic as it happens.

Revery Bar: A Dream-Like Oasis

Located on the ground floor, the Revery Bar is a chic, dreamy oasis, adorned with shades of lime wash and terracotta, mirroring London’s rich cultural tapestry. The bar's seductive red seating juxtaposed with punk-inspired design elements and luminous mirrors creates a captivating atmosphere. With Head Bartender Giusepina De Filippis at the helm, this bar offers an array of cocktails, each crafted with precision and flair. The DJ station adds a dynamic energy to Revery Bar, making it a hub of entertainment and social interaction.

An Iconic Past and an Exciting Future

As the London Hilton on Park Lane embarks on its next chapter, it pays homage to its storied past while setting the stage for a radiant future, marking a new era in hospitality, celebrated heritage, and unparalleled guest experiences. From the opulent lobby to the culinary excellence of the Park Corner Brasserie and the dream-like ambience of the Revery Bar, every detail in this extraordinary transformation speaks volumes about the hotel's commitment to excellence. This is not just a renovation; it's a renaissance, an invitation to a world where history meets modernity, and luxury is redefined.



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