Baker & Spice brings fresh new Mediterranean cuisine to evening dining in Belgravia

While the Duke of York's development and Pavilion Road have combined to create fabulous foodie destinations with their curb-side dining and an eclectic mix of restaurants in the heart of Chelsea/Belgravia the stalwart of Elizabeth Street as a much-loved and reliable source for last-minute dining goes from strength to strength. Elizabeth Street, located just two minutes from Sloane Square, now boasts the addition of late-night dining at the fabulous Baker & Spice which many loyal customers and fans will know from their afternoon sojourns.

Baker & Spice much-loved deli-restaurant is now open in the evening serving laid-back Mediterranean sophistication with a simple yet refined seasonal menu.


Newly appointed Executive Chef, Carlos Martinez, has curated new Mediterranean inspired menus including an evening menu which showcases the high quality fresh and seasonal ingredients that Baker & Spice has become renowned for. His wealth of experience as Group Head Chef for Caprice Holdings and The Gordon Ramsey Group reflects his expertise when it comes to creating high quality menus that offer something for everyone. In the evening at Baker & Spice, guests can enjoy dishes including baked sea bass, tomato, coriander, red onion, lime salsa, lobster persillade, and saffron-marinated pineapple with coconut ice cream. The flavours aim to transport patrons to the blue skies, bustling markets and glistening seas of the Mediterranean with every bite.

Executive Chef, Carlos commented “I’m passionate about creating dishes from the finest seasonal ingredients, so am absolutely delighted be here at Baker & Spice Belgravia and launching our first dine-in evening menu. The menu is bursting with Mediterranean flavours and combines contemporary with traditional techniques; I’m excited for our customers to come and try it.”


As a true day-to-night offering, the Belgravia Baker & Spice deli-restaurant serves an extended selection of fresh homemade bakes, award-winning coffee, breakfast, brunch and lunch including a broad range of seasonal and daily special salads and from 6pm the new seasonal dinner menu. The grocery-deli offers a range of artisan products of the highest quality ingredients including cured meats, cheeses, and seafood which can elevate the simplest of weeknight suppers, or become the star ingredient at a show-stopping dinner party.


As well as offering a new menus, the Baker & Spice Belgravia deli-restaurant has reopened with a sophisticated new look that perfectly spans day-to-night dining. The interior offers vibrant colours, warm lighting; all of which contribute to the feeling of a relaxed yet sophisticated Mediterranean oasis in the centre of London.

54 – 56 Elizabeth Street, Belgravia

London, SW1W 9PB

www.bakerandspice.co.uk


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